Eat Local Utah Challenge Week coming up Sept. 12-19

Utah Eat Local Week

Beginning September 12, the state of Utah will kick off Eat Local Week as part of the Eat Local Challenge. The challenge is simple: eat as local as you can for one week. Eat Local Week is a statewide program that celebrates the regional harvest season by promoting local agriculture and food artisans, honoring the … Read more

High West Distillery at Blue Sky Ranch opens to the public

High West Distillery at Blue Sky Ranch

Raise your glass to Monday, September 7. That’s the day that High West Distillery’s new facility in Wanship, Utah opens to the public. “We felt Miner’s Day was appropriate given the role that mining played in Utah’s history and we all know what miners drank,” said High West proprietor David Perkins. To commemorate the opening, High … Read more

2015 Larry H. Miller Tour of Utah

Another Larry H. Miller Tour of Utah is in the books, with all of the ups and downs you would expect from one of the country’s top three cycling events. The week long Tour of Utah features some of the world’s best professional bike riders and teams competing on Utah’s most challenging terrain, with many … Read more

Plan-B’s ‘Ruff!’ set to premiere at Great Salt Lake Fringe Festival

“Big as them and twice as smart.” In Jenifer Nii’s Ruff!, a short play (30 minutes) about two dogs in a shelter which is geared toward children in K-3, Axel and Buddy become friends, sharing experiences that offer plenty of lessons about bullying, identity, self-esteem and confidence, and the challenge of stepping forward without fear. … Read more

Helping our community through Taste of the Wasatch

Right now, thousands of Utahns are struggling with hunger. These are often hard-working adults or seniors who simply cannot make ends meet. Breaking the cycle of hunger is the driving force behind Taste of the Wasatch and the organizational programs who benefit from the event. “Funds raised stay local, directly benefitting Utahns Against Hunger, The … Read more

2015 Taste of the Wasatch menu

Taste of the Wasatch 2014: Red Iguana

It’s the most wonderful time of the year when dozens of Utah’s finest restaurants converge on Solitude Mountain Resort for an afternoon of great food, fine wine, local beers and fantastic live and silent auction items at Taste of the Wasatch. All proceeds go to fight hunger in Utah. Over 50 of Utah’s top chefs, … Read more

Backstage at The Utah Arts Festival 2015: Large-scale mural, sculpture, graffiti wall bring street swag to Urban Arts venue

One of the standout features in recent years in the Urban Arts venue at the Utah Arts Festival, Mason Fetzer’s 100 Artists / 1 image community mural project is taking on new significance in its fifth year. Previously, the finished pieces encompassing 100 tiles in a 20-foot installation – each painted by a different artist … Read more

Backstage at The Utah Arts Festival 2015: Lena Prima, Santa Fe and The Fat City Horns, Frank Vignola and Vinny Raniolo, Erin Harpe highlight Day 2 headliners

The Utah Arts Festival’s second day of headliners honors some of America’s greatest musical institutions from the cities of Las Vegas and New Orleans to the great tradition of American song and jazz standards translated beautifully in the music of Lena Prima and to the virtuosity of two great guitar players and the contemporary interpretation … Read more

Backstage at The Utah Arts Festival 2015: Artist Marketplace’s strong representation from across the country

This year’s Artist Marketplace at the Utah Arts Festival is by all measures the strongest in terms of quality and originality in aesthetics and technique. Of the 615 artists who applied to be in this year’s event, 169 were selected: 47 from Utah and 122 from outside of the state. More importantly: 59 are making … Read more