In Lebanon, a country of six million that is a little smaller than the area of Colorado, only the oldest residents can remember a time when their country has not held refugee camps. In the country’s dozen refugee camps which house upwards of one million, at least 175,000 Palestinian refugees live in extreme poverty. Those … Read more
Cooking has really become an art form. Since the launch of The Food Network, people are not only gathering in the kitchen, but around the table again, partaking in a home cooked meal. But what if your cooking skills are not up to par? Fortunately, the Culinary Center, formally the Viking Cooking School, has a … Read more
With over 50 restaurants represented at this year’s Taste of the Wasatch, there will be much to be devoured in the name of fighting hunger in Utah. Chart your gastronomic path for Sunday’s grand tasting as the culinary event of the summer gets set to begin this Sunday, August 6 at 11 a.m. for VIP … Read more
Fifty plus high-end restaurants from Salt Lake, Park City and around the state will join together for this annual event to help end hunger in Utah on Sunday, August 6. Bringing some of the best dishes they have to offer, be prepared to eat and drink for hours as you move from restaurant to restaurant, … Read more
I have been longing for some additional Italian food options in the south end of the Salt Lake valley, so when I got wind that Carmine’s Italian Cuisine opened just over a month ago, I was looking forward to trying it. They took up residence in the space that was formally a Mexican restaurant I … Read more
The 2017 iteration of Taste of the Wasatch, one of Salt Lake’s premiere charitable events to fight hunger, returns to Solitude Mountain Resort on Sunday, August 6 with a host of fresh and fun offerings in store. “What sets Taste of the Wasatch apart from other food events in the state is the level of food, … Read more
Fortunately for food lovers living in Utah, there’s no shortage of new and old favorite dishes being served up for your culinary enjoyment along the Wasatch Front and Back. Here are seven savory selections that shouldn’t be missed this year. Beef sukiyaki from Ikigai At the remodeled and reimagined Ikigai (formerly Naked Fish Japanese Bistro) … Read more
When you walk through the front door of Table X, you realize you are about to experience something unique. Two years in the making, this collaboration from chefs Mike Blocher, Nick Fahs and David Barboza, is clearly a collection of great minds, artistic talents and hard work. The result is a beautifully crafted space with … Read more
A perfect autumn evening unfolded for an elegant dining hideaway at J & G Grill and delivered an appealing combination of bold dishes prepared by the newly appointed Chef de Cuisine, Rachel Wiener. J & G is a part of the signature Jean Georges portfolio, and the St. Regis location specializes in carefully prepared dishes with locally … Read more
The Philadelphian sandwich shop is proof that you don’t have to have fancy digs to produce great food and a large fan base. Locally owned and operated since 1988 by Scott and Nate Pearson, this strip-mall gem is a favorite among Sandy residents. Just try getting a table at lunch time–customers are often packed in tight. … Read more