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Stuart is the founder, writer and wrangler at Gastronomic SLC and The Utah Review; Stuart is a former restaurant critic of more than five years, working for the Salt Lake Tribune not to mention other local Utah publications from Utah Stories through to Salt Lake Magazine and Visit Salt Lake.
Stuart is a multiple-award winning journalist and has covered the Utah dining scene for more than a decade. Largely fueled by Uinta Cutthroat, alliteration and the use of too many big words he doesn't understand.